Kazbek
BarthHaas describes it as orange, pineapple, mango, raspberry, lemon.
- Smells like
- Orange, Pineapple, Mango, Berry, Lemon
- Bitterness
- Moderate (5β8% alpha)
- In the glass
- 1 beer here
- Swap it for
- Pacific Sunrise Β· compare them β
Brewing values
Alpha acid
5β8% typical 6.5
1 source, spread of 3%
- BarthHaas5β8Range over the last 4 crop years.
Beta acid
4β6% typical 5
1 source, spread of 2%
- BarthHaas4β6Range over the last 4 crop years.
Total oil
0.9β2 mL/100g typical 1.4
1 source, spread of 1.1 mL/100g
- BarthHaas0.9β2Range over the last 4 crop years.
Alpha to beta runs about 1.3:1, which is what governs how fast the bitterness fades in storage.
Oil composition
- Myrcene47.8%
- Humulene33.1%
- Caryophyllene18.4%
- Linalool0.8%
Normalised to 100% so this hop can be compared like for like. The published components sum to 68.1% of total oil in the source data.
Aroma
In the glass Β· 1 beer from 1 brewery
- Dortmunder Export Stoup Brewing
What to swap it for
-
Nugget 68
-
Brewers Gold 68
-
Meridian 67
-
Glacier 63
Scored on aroma overlap, oil composition and acid chemistry, then nudged up where a brewer has vouched for the swap by hand. An axis we haven't measured earns nothing, so a hop known only by its acid numbers caps out around 30 β the score is how much evidence there is for the swap, not just how close the numbers happen to be. Anything under 50 is a different beer, not a substitution.
Pedigree
Parentage unrecorded.
Notes on this record
purpose defaulted to dual, unconfirmed -- was not researched individually for this bulk scaffold pass. Correct before publishing.
For brewers and data folks: this hop as JSON Β· the source file