Brooks Groves

Golding (UK)

Not yet written. Fill in from a real source, then update meta.status.

Dual purpose
Origin United Kingdom
Bred by Unrecorded
One source
Bitterness
Moderate (4–7% alpha)
In the glass
10 beers here
Usually paired with
Citra, Motueka, Crystal
Swap it for
East Kent Golding Β· compare them β†’

Brewing values

range on filetypicalbreeder or labmerchant

Alpha acid

4–7% typical 5.5

1 source, spread of 3%
  • Hopsteiner4–7Data sheet last changed 2020-01-09.

Beta acid

2–3% typical 2.5

1 source, spread of 1%
  • Hopsteiner2–3Data sheet last changed 2020-01-09.

Cohumulone

23–25% of alpha typical 24

1 source, spread of 2% of alpha
  • Hopsteiner23–25Data sheet last changed 2020-01-09.

Total oil

0.6–1 mL/100g typical 0.8

1 source, spread of 0.4 mL/100g
  • Hopsteiner0.6–1Data sheet last changed 2020-01-09.

Alpha to beta runs about 2.2:1, which is what governs how fast the bitterness fades in storage.

Oil composition

Not enough of this hop's oil is accounted for to show a breakdown. The sources on file name components totalling 3.3% of total oil β€” most of the balance is myrcene, which the source for this record doesn't publish. Rather than scale what's here up to 100% and invent the rest, here is only what was actually measured:

  • Farnesene2.3%
  • Linalool1.1%

In the glass Β· 10 beers from 7 breweries

Brewed alongside Β· in 7 beers that use Golding (UK) with other hops

  1. Citra 114%
  2. Motueka 114%
  3. Crystal 114%
  4. Mandarina Bavaria 114%
  5. HΓΌll Melon 114%
  6. Sterling 114%
  7. Progress 114%
  8. Whitbread Golding Variety 114%

Counted from the hop lists of every beer in What's in the can: what Pacific Northwest brewers actually put next to Golding (UK).

What to swap it for

  • aroma β€” Β· oils β€” Β· chemistry 92 partial data
  • aroma β€” Β· oils β€” Β· chemistry 92 partial data
  • aroma β€” Β· oils β€” Β· chemistry 92 partial data
  • aroma β€” Β· oils β€” Β· chemistry 91 partial data
  • Liberty 27
    aroma β€” Β· oils β€” Β· chemistry 90 partial data
  • Godiva 27
    aroma β€” Β· oils β€” Β· chemistry 90 partial data

Scored on aroma overlap, oil composition and acid chemistry, then nudged up where a brewer has vouched for the swap by hand. An axis we haven't measured earns nothing, so a hop known only by its acid numbers caps out around 30 β€” the score is how much evidence there is for the swap, not just how close the numbers happen to be. Anything under 50 is a different beer, not a substitution.

Pedigree

Parentage unrecorded.

Notes on this record

purpose defaulted to dual, unconfirmed. Country: breeding origin from general knowledge, not yet cited.

HopLove is an open dataset first and a website second. Every figure on this site is rolled up from cited observations in data/hops/, and the same build that made this page wrote ../../api/v1/hops.json β€” free, no key, no rate limit.

Built 2026-09-30T05:41:31.791Z from 232 cultivar records. Data under CC BY 4.0, code under MIT. Source and corrections on GitHub. Not affiliated with any hop breeder, farm or merchant; variety names are the marks of their owners.