Thora
A new public hop from the USDA Agricultural Research Service and the Hop Quality Group, the first from their decade-long collaboration, per Crosby Hops. Named for the Old Norse word for thunder.
- Bitterness
- Moderate (8.7β8.7% alpha)
- In the glass
- 6 beers here Β· 1 fresh hop
- Swap it for
- Melba Β· compare them β
Brewing values
Alpha acid
8.7%
1 source
- Crosby Hop Farm8.7β8.7
Beta acid
3.2β4.3% typical 3.8
1 source, spread of 1.1%
- Crosby Hop Farm3.2β4.3
Alpha to beta runs about 2.3:1, which is what governs how fast the bitterness fades in storage.
In the glass Β· 6 beers from 4 breweries
- Thora Fresh Hop Fiend-CLS Farms Stoup Brewing Β· fresh hop
- Summer Classic Breakside Brewery
- Itβs a Metaphor Cloudburst Brewing
- Thunder Road Cloudburst Brewing
- Thora West Coast Pale pFriem Family Brewers
- Please & Thank You IPA (Fall 2025) Stoup Brewing
What to swap it for
-
Melba 30
-
Boadicea 29
-
Barbe Rouge 29
-
Karma 29
Scored on aroma overlap, oil composition and acid chemistry, then nudged up where a brewer has vouched for the swap by hand. An axis we haven't measured earns nothing, so a hop known only by its acid numbers caps out around 30 β the score is how much evidence there is for the swap, not just how close the numbers happen to be. Anything under 50 is a different beer, not a substitution.
Pedigree
Parentage unrecorded.
Notes on this record
purpose defaulted to dual, unconfirmed -- Crosby Hops describes its intensity but not its role.
For brewers and data folks: this hop as JSON Β· the source file