Brooks Groves

Dolcita

BarthHaas describes it as peach, coconut, pineapple.

Dual purpose
Origin United States
Code DOL
Bred by Hop Breeding Company
Owner Hop Breeding Company
Two or more independent sources
Smells like
Peach, Coconut, Pineapple
Bitterness
High (7.5–12.9% alpha)
In the glass
39 beers here Β· 3 fresh hop
Usually paired with
Citra, Mosaic, Krush
Swap it for
Nectaron Β· compare them β†’

Brewing values

range on filetypicalbreeder or labmerchant

Alpha acid

7.5–12.9% typical 10.6

4 sources, spread of 5.4%
  • Yakima Chief Ranches7.5–12.9
  • BarthHaas10–12.2Range over the last 4 crop years.
  • Hop Breeding Company7.5–12.9
  • Crosby Hop Farm10–12.2

Beta acid

7.2–12.2% typical 9.4

4 sources, spread of 5.0%
  • Yakima Chief Ranches7.2–12.2
  • BarthHaas8–10Range over the last 4 crop years.
  • Hop Breeding Company7.2–12.2
  • Crosby Hop Farm8–10

Cohumulone

19.6–25.7% of alpha typical 22.6

1 source, spread of 6.1% of alpha
  • Yakima Chief Ranches19.6–25.7

Total oil

1–2.7 mL/100g typical 1.8

3 sources, spread of 1.7 mL/100g
  • Yakima Chief Ranches1–2.7
  • BarthHaas1.3–2.2Range over the last 4 crop years.
  • Hop Breeding Company1–2.7

Alpha to beta runs about 1.1:1, which is what governs how fast the bitterness fades in storage.

Oil composition

  • Myrcene64.3%
  • Humulene19.9%
  • Caryophyllene12.4%
  • Geraniol2.1%
  • Linalool0.7%
  • Farnesene0.6%

Normalised to 100% so this hop can be compared like for like. The published components sum to 64.8% of total oil in the source data.

Aroma

  • Peach
  • Coconut
  • Pineapple

In the glass Β· 39 beers from 12 breweries

All 39 beers with Dolcita β†’

Brewed alongside Β· in 35 beers that use Dolcita with other hops

  1. Citra 1954%
  2. Mosaic 1234%
  3. Krush 1234%
  4. Simcoe 1131%
  5. Chinook 720%
  6. Strata 411%
  7. Nelson Sauvin 39%
  8. Comet 39%

Counted from the hop lists of every beer in What's in the can: what Pacific Northwest brewers actually put next to Dolcita.

What to swap it for

  • aroma 73 Β· oils 69 Β· chemistry 60
  • Krush 63
    aroma 43 Β· oils 87 Β· chemistry 67
  • Galaxy 60
    aroma 57 Β· oils 61 Β· chemistry 65
  • Azacca 56
    aroma 43 Β· oils 87 Β· chemistry 44
  • Citra 56
    aroma 41 Β· oils 80 Β· chemistry 52
  • aroma 20 Β· oils 88 Β· chemistry 67

Scored on aroma overlap, oil composition and acid chemistry, then nudged up where a brewer has vouched for the swap by hand. An axis we haven't measured earns nothing, so a hop known only by its acid numbers caps out around 30 β€” the score is how much evidence there is for the swap, not just how close the numbers happen to be. Anything under 50 is a different beer, not a substitution.

Pedigree

Parentage unrecorded.

Notes on this record

purpose defaulted to dual, unconfirmed. Breeder set from YCR news post 'HBC announces Dolcita brand hops'.

HopLove is an open dataset first and a website second. Every figure on this site is rolled up from cited observations in data/hops/, and the same build that made this page wrote ../../api/v1/hops.json β€” free, no key, no rate limit.

Built 2026-09-30T05:41:31.791Z from 232 cultivar records. Data under CC BY 4.0, code under MIT. Source and corrections on GitHub. Not affiliated with any hop breeder, farm or merchant; variety names are the marks of their owners.