Brooks Groves

Idaho 7

Tangerine marmalade over resinous pine, with pineapple and guava behind it and a black-tea dryness on the finish. High oil, so it rewards whirlpool and dry hop far more than it rewards the kettle.

Dual purpose
Origin United States
Released 2015
Bred by Jackson Farms
Owner Jackson Farms
Two or more independent sources
Smells like
Tangerine, Orange, Grapefruit, Tropical fruit, Guava
Bitterness
High (9.5–15% alpha)
In the glass
82 beers here Β· 5 fresh hop
Usually paired with
Citra, Mosaic, Simcoe
Swap it for
Mosaic Β· compare them β†’

Brewing values

range on filetypicalbreeder or labmerchant

Alpha acid

9.5–15% typical 12.5

2 sources, spread of 5.5%
  • Yakima Chief Ranches9.5–14
  • Crosby Hop Farm12–15

Beta acid

3.5–5.5% typical 4.3

2 sources, spread of 2%
  • Yakima Chief Ranches3.5–5
  • Crosby Hop Farm3.5–5.5

Cohumulone

30% of alpha

1 source
  • Yakima Chief Ranches30–30

Total oil

1–3 mL/100g typical 1.7

2 sources, spread of 2 mL/100g
  • Yakima Chief Ranches1–2
  • Crosby Hop Farm1–3

Alpha to beta runs about 2.9:1, which is what governs how fast the bitterness fades in storage.

Product formats

FormatAlphaOil mL/100gvs whole hop
T-90 pellets 10–14% β€” 0.96Γ—
The baseline. Alpha tracks the whole cone closely; pelletising concentrates very little.
Cryo Hops / LupuLN2 20–26% 4–6 1.84Γ—
Lupulin separated from the vegetal fraction, so alpha and oil roughly double while the leaf-derived polyphenols drop away. Dose by alpha, not by weight.

Swap a concentrate into a recipe written for pellets at the same weight and the bitterness moves by the factor in the last column. Dose these by alpha, not by grams.

Oil composition

  • Myrcene68.3%
  • Humulene19.8%
  • Caryophyllene10.5%
  • Farnesene0.9%
  • Linalool0.6%

Normalised to 100% so this hop can be compared like for like. The published components sum to 71.7% of total oil in the source data.

Where it's grown

In 2025: 150 acres in Washington, 260 acres in Idaho. That's 410 acres. No. 5 by acreage in Idaho.

Idaho 7: acres harvested by state, 2015–2025 Line chart of acres harvested in Washington, Idaho. The same figures are in the table below. 0 200 400 600 201520172019202120232025 Idaho Washington
Acres by year
YearWashingtonIdaho
2015β€”β€”
2016β€”β€”
2017withheldwithheld
2018withheldwithheld
201985388
2020341564
2021388592
2022158382
2023148290
2024150243
2025150260

Acres harvested, from the USDA NASS National Hop Report. Where America's hops grow β†’

Aroma

  • Tangerine
  • Orange
  • Grapefruit
  • Tropical fruit
  • Guava
  • Pine
  • Resinous
  • Apricot
  • Tea
  • Floral

How it gets used

Added at whirlpool, dry hop, bittering.

  • Hazy IPA
  • American IPA
  • West Coast IPA
  • Double IPA
  • American Pale Ale

Concentrated lupulin formats: Cryo.

In the glass Β· 82 beers from 10 breweries

All 82 beers with Idaho 7 β†’

Brewed alongside Β· in 73 beers that use Idaho 7 with other hops

  1. Citra 4359%
  2. Mosaic 1825%
  3. Simcoe 1318%
  4. Azacca 1216%
  5. Strata 912%
  6. Chinook 710%
  7. Ekuanot 710%
  8. Cascade 710%

Counted from the hop lists of every beer in What's in the can: what Pacific Northwest brewers actually put next to Idaho 7.

What to swap it for

  • Mosaic brewer-tested 80
    aroma 51 Β· oils 74 Β· chemistry 87
  • Citra brewer-tested 73
    aroma 34 Β· oils 79 Β· chemistry 80

    Pairs with it more often than it replaces it, but the citrus overlaps.

  • Simcoe brewer-tested 72
    aroma 50 Β· oils 82 Β· chemistry 74

    Closer on the pine axis, further on the tangerine.

  • aroma 48 Β· oils 71 Β· chemistry 90
  • aroma 39 Β· oils 92 Β· chemistry 77
  • aroma 26 Β· oils 87 Β· chemistry 91 Β· shifts dual to aroma

Scored on aroma overlap, oil composition and acid chemistry, then nudged up where a brewer has vouched for the swap by hand. An axis we haven't measured earns nothing, so a hop known only by its acid numbers caps out around 30 β€” the score is how much evidence there is for the swap, not just how close the numbers happen to be. Anything under 50 is a different beer, not a substitution.

Pedigree

Parentage unrecorded. Pedigree not published. Selected on the farm rather than out of a formal breeding programme.

Notes on this record

Origin, release year and breeder are sourced, and the brewing values come from Yakima Chief's multi-crop-year lab ranges. Still single-source: none of Hopsteiner, BarthHaas or HBC publishes Idaho 7, so a second source is the next thing to find. The Cryo figures under forms are still placeholders. A useful test case for coverage: Jackson Farms is a family farm in Wilder, Idaho, not a breeding institute, and the hop is distributed by three separate companies. No single scraper will ever find hops like this.

HopLove is an open dataset first and a website second. Every figure on this site is rolled up from cited observations in data/hops/, and the same build that made this page wrote ../../api/v1/hops.json β€” free, no key, no rate limit.

Built 2026-09-30T05:41:31.791Z from 232 cultivar records. Data under CC BY 4.0, code under MIT. Source and corrections on GitHub. Not affiliated with any hop breeder, farm or merchant; variety names are the marks of their owners.