Brooks Groves

Ekuanot

BarthHaas describes it as grapefruit, gooseberry, guava, fennel, orange.

Dual purpose
Origin United States
Code EKU
Bred by Unrecorded
Two or more independent sources
Smells like
Grapefruit, Gooseberry, Guava, Anise, Orange
Bitterness
Very high (12.9–15.7% alpha)
In the glass
38 beers here Β· 1 fresh hop
Usually paired with
Citra, Mosaic, Simcoe
Swap it for
Chinook Β· compare them β†’

Brewing values

range on filetypicalbreeder or labmerchant

Alpha acid

12.9–15.7% typical 14.8

3 sources, spread of 2.8%
  • Yakima Chief Ranches14.5–15.5
  • BarthHaas12.9–15.7Range over the last 4 crop years.
  • Hop Breeding Company14.5–15.5

Beta acid

3.9–5.5% typical 4.9

3 sources, spread of 1.6%
  • Yakima Chief Ranches4.5–5.5
  • BarthHaas3.9–5.5Range over the last 4 crop years.
  • Hop Breeding Company4.5–5.5

Cohumulone

32–38% of alpha typical 35

2 sources, spread of 6% of alpha
  • Yakima Chief Ranches32–38
  • Hop Breeding Company32–38

Total oil

2.5–4.5 mL/100g typical 3.5

2 sources, spread of 2 mL/100g
  • Yakima Chief Ranches2.5–4.5
  • Hop Breeding Company2.5–4.5

Alpha to beta runs about 3:1, which is what governs how fast the bitterness fades in storage.

Oil composition

Not enough of this hop's oil is accounted for to show a breakdown. The sources on file name components totalling 57.9% of total oil β€” most of the balance is myrcene, which the source for this record doesn't publish. Rather than scale what's here up to 100% and invent the rest, here is only what was actually measured:

  • Myrcene29.6%
  • Humulene17.4%
  • Caryophyllene10.8%

Where it's grown

In 2025: 316 acres in Washington. That's 316 acres.

Ekuanot: acres harvested by state, 2015–2025 Line chart of acres harvested in Washington. The same figures are in the table below. 0 250 500 750 1k 201520172019202120232025 Washington

2015–2025: NASS reports it as β€œEquinox”.

Acres by year
YearWashington
2015withheld
2016withheld
2017890
2018865
2019632
2020641
2021381
2022367
2023373
2024433
2025316

Acres harvested, from the USDA NASS National Hop Report. Where America's hops grow β†’

Aroma

  • Grapefruit
  • Gooseberry
  • Guava
  • Anise
  • Orange

In the glass Β· 38 beers from 10 breweries

All 38 beers with Ekuanot β†’

Brewed alongside Β· in 35 beers that use Ekuanot with other hops

  1. Citra 1851%
  2. Mosaic 1440%
  3. Simcoe 1029%
  4. Idaho 7 720%
  5. Loral 720%
  6. Chinook 617%
  7. Centennial 514%
  8. Krush 514%

Counted from the hop lists of every beer in What's in the can: what Pacific Northwest brewers actually put next to Ekuanot.

What to swap it for

  • Chinook 45
    aroma 57 Β· oils β€” Β· chemistry 72 partial data
  • Enigma 43
    aroma 50 Β· oils β€” Β· chemistry 78 partial data
  • Junga 41
    aroma 48 Β· oils β€” Β· chemistry 72 partial data
  • Azacca 39
    aroma 43 Β· oils β€” Β· chemistry 73 partial data
  • aroma 43 Β· oils β€” Β· chemistry 71 Β· shifts dual to aroma partial data
  • Sabro 38
    aroma 28 Β· oils β€” Β· chemistry 89 partial data

Scored on aroma overlap, oil composition and acid chemistry, then nudged up where a brewer has vouched for the swap by hand. An axis we haven't measured earns nothing, so a hop known only by its acid numbers caps out around 30 β€” the score is how much evidence there is for the swap, not just how close the numbers happen to be. Anything under 50 is a different beer, not a substitution.

Pedigree

Parentage unrecorded.

Notes on this record

purpose defaulted to dual, unconfirmed -- was not researched individually for this bulk scaffold pass. Correct before publishing.

HopLove is an open dataset first and a website second. Every figure on this site is rolled up from cited observations in data/hops/, and the same build that made this page wrote ../../api/v1/hops.json β€” free, no key, no rate limit.

Built 2026-09-30T05:41:31.791Z from 232 cultivar records. Data under CC BY 4.0, code under MIT. Source and corrections on GitHub. Not affiliated with any hop breeder, farm or merchant; variety names are the marks of their owners.