Brooks Groves

Mount Hood

BarthHaas describes it as fennel, tarragon, lemon, honey, curry.

Dual purpose
Origin United States
Code MTH
Bred by Unrecorded
Two or more independent sources
Smells like
Anise, Lemon, Sweet aromatics, Spice
Bitterness
Moderate (3.9–8% alpha)
In the glass
19 beers here
Usually paired with
Hersbrucker, Liberty, Amarillo
Swap it for
Premiant Β· compare them β†’

Brewing values

range on filetypicalbreeder or labmerchant

Alpha acid

3.9–8% typical 5.7

4 sources, spread of 4.1%
  • Hopsteiner4–8Data sheet last changed 2020-01-09.
  • BarthHaas3.9–6.5Range over the last 4 crop years.
  • Indie Hops5–8
  • Crosby Hop Farm4–6.5

Beta acid

4–8% typical 6.2

4 sources, spread of 4%
  • Hopsteiner4–7.5Data sheet last changed 2020-01-09.
  • BarthHaas5–8Range over the last 4 crop years.
  • Indie Hops5–7.5
  • Crosby Hop Farm5–8

Cohumulone

22–23% of alpha typical 22.5

2 sources, spread of 1% of alpha
  • Hopsteiner22–23Data sheet last changed 2020-01-09.
  • Indie Hops22–23

Total oil

1–1.7 mL/100g typical 1.3

2 sources, spread of 0.7 mL/100g
  • Hopsteiner1–1.7Data sheet last changed 2020-01-09.
  • Indie Hops1–1.3

Alpha to beta runs about 0.9:1, which is what governs how fast the bitterness fades in storage.

Oil composition

  • Myrcene49.6%
  • Humulene31.2%
  • Caryophyllene17.2%
  • Farnesene0.7%
  • Linalool0.7%
  • Geraniol0.5%

Normalised to 100% so this hop can be compared like for like. The published components sum to 72.8% of total oil in the source data.

Where it's grown

In 2025: 51 acres in Washington, 118 acres in Oregon. That's 169 acres.

Mount Hood: acres harvested by state, 2015–2025 Line chart of acres harvested in Washington, Oregon. The same figures are in the table below. 0 100 200 300 400 201520172019202120232025 Oregon Washington

2015–2025: NASS reports it as β€œMt. Hood”.

Acres by year
YearWashingtonOregon
2015130288
201688324
201787318
2018104311
201953295
202048159
2021withheld123
202242171
2023withheld188
2024withheld142
202551118

Acres harvested, from the USDA NASS National Hop Report. Where America's hops grow β†’

Aroma

  • Anise
  • Lemon
  • Sweet aromatics
  • Spice

In the glass Β· 19 beers from 5 breweries

All 19 beers with Mount Hood β†’

Brewed alongside Β· in 7 beers that use Mount Hood with other hops

  1. Hersbrucker 229%
  2. Liberty 229%
  3. Amarillo 229%
  4. Hallertau Mittelfruh 114%
  5. Sterling 114%
  6. Wakatu 114%
  7. East Kent Golding 114%
  8. Citra 114%

Counted from the hop lists of every beer in What's in the can: what Pacific Northwest brewers actually put next to Mount Hood.

What to swap it for

  • aroma 50 Β· oils 71 Β· chemistry 84
  • Pilot 62
    aroma 61 Β· oils 62 Β· chemistry 64
  • Kazbek 62
    aroma 19 Β· oils 94 Β· chemistry 87
  • aroma 35 Β· oils 94 Β· chemistry 60
  • Sladek 60
    aroma 25 Β· oils 71 Β· chemistry 94
  • aroma 36 Β· oils 95 Β· chemistry 48

Scored on aroma overlap, oil composition and acid chemistry, then nudged up where a brewer has vouched for the swap by hand. An axis we haven't measured earns nothing, so a hop known only by its acid numbers caps out around 30 β€” the score is how much evidence there is for the swap, not just how close the numbers happen to be. Anything under 50 is a different beer, not a substitution.

Pedigree

Parentage unrecorded.

Notes on this record

purpose defaulted to dual, unconfirmed -- was not researched individually for this bulk scaffold pass. Correct before publishing.

HopLove is an open dataset first and a website second. Every figure on this site is rolled up from cited observations in data/hops/, and the same build that made this page wrote ../../api/v1/hops.json β€” free, no key, no rate limit.

Built 2026-09-30T05:41:31.791Z from 232 cultivar records. Data under CC BY 4.0, code under MIT. Source and corrections on GitHub. Not affiliated with any hop breeder, farm or merchant; variety names are the marks of their owners.